The McGill Dobson Centre for Entrepreneurship helps startups launch their innovative ideas and, along with the Office of Innovation and Partnerships (I+P)'s McGill Innovation Fund (MIF), supports...
Desautels alumni Jonnie Lawson (BCom’20) and Tristan Zeman (BCom’17) are hard at work to make sustainable, year-round produce accessible to Canadians through indoor vertical farms. Over the summer,...
“People used to take a traits-based approach to defining entrepreneurs: they are risk-takers, for instance,” says Greg Vit, BCom’80, director of the Dobson Centre for Entrepreneurship in McGill’s...
Bernard d’Arche, McGill Student [and one of the winners of the Dobson Cup], who came up with a unique idea to help rebuild Lac Megantic.
Listen: Tommy Schnurmacher Show
Cécile Branco, Ségolène Rolin et Bernard d'Arche, trois étudiants l'Université McGill, ont conçu un projet de centre d'innovation qui pourrait bien voir le jour dans le nouveau centre-ville...
One year after a runaway train transporting oil plowed through the downtown core of Lac-Mégantic, igniting and razing much of the town’s commercial centre, three McGill University students with a...
An online social platform that accurately forecasts future sales of new products has won first place at the Desautels Faculty of Management’s entrepreneurial competition, the Dobson Cup....